Our food safety program is second to none

Baker & Murakami Produce Company is a leader in food safety. We maintain a comprehensive GMP and GAP program.

We are a proud member of Certified Onion, Inc. which is an independent member organization committed to safe onion standards.

Additionally, growers and packing facility are Primus certified in all growing regions in the Treasure Valley.

We offer a total quality assurance program which reinforces the buyers’ confidence in our onions.